August 29, 2024 | Articles
Quick potato quiche from the microwave
The microwave sometimes offers an easy solution for when you are in a hurry. Food is cooked faster than normal. A quiche is ready much faster in the microwave. If you also use pre-peeled potatoes from the shop’s fridge, you’ll be ready even faster.
June 18, 2024 | Articles
Potato Brownie dessert (gluten-free)
A brownie is a delicious, chocolate loaded American dessert or pastry. Flour as an ingredient is bad luck for people with a gluten allergy, you would think. But nothing could be further from the truth if you make them yourself from (leftover boiled) potato and potato starch.
June 17, 2024 | Articles
Potato cream soup with pear and leek
Mother Nature knows very well what’s good for us. If nothing else this soup will convince you of that with this combination of original Dutch seasonal produce. The starchy potato is the binding factor in this soup.
April 29, 2024 | Articles
Amuse-bouche of potato and mackerel with mustard cream and chopped almond
Christmas tree, beautiful candlesticks, a bow tie, Christmas is a time to celebrate and be festive. This amuse-bouche is an appropriate addition. Classic flavours, but all in all, it is a wonderfully-exciting combination.
April 25, 2024 | Articles
Spanish empanada with tuna and potato
This summer empanada is perfect for travelling. When cold, keep in a napkin in a lunch box. Delicious for a picnic, or when travelling, at work, in the car or in the country.
April 03, 2024 | Articles
Scottish Angus beef and potato stovie.
The Scots are very fond of ‘stovies’, stews from leftover potatoes. But they also know a simple way to pimp a potato dish as a stovie. A very traditional ingredient that is used for this dish is oatmeal!
April 03, 2024 | Articles
Lime potato risotto with fresh garden peasand mint
The potato provides energy, also in spring. This time of year calls for everything that is green, fresh, pure, soft and sunny. Time for a delicious fresh, light dish with soft colours and true, pure ingredients.
March 25, 2024 | Articles
Crusty potato boats
Potatoes fried in butter and a bit of coarse salt and pepper is a delicacy in itself. An excellent basis for a lovely dish. These tasty potato boats can be eaten at any time and on any occasion.
March 19, 2024 | Articles
Australian crash hot potatoes
These crushed potatoes are super crispy on the outside, nice and soft, sweet and creamy on the inside and have an irresistibly tasty topping.
February 28, 2024 | Articles
Quail in a jacket
The latest trend in cooking, eating and enjoying is that ingredients are fresh, seasonal and regional. So we have been looking for creativity in familiar combinations using ingredients from the kitchen garden presented in a new way. Perhaps this recipe will inspire you.
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