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Potatoworld Magazine
During the annual meeting of the Dutch Potato Organisation (NAO), the guest speaker was enthusiastically inspiring with a motivational presentation. Under the title ‘The new battle for the stomach’ director Jan-Willem Grievink of the FoodService Institute (FSIN) shared his vision on strategic changes in the food sector with members and guests. ‘The battle for the stomach is the important battle, it’s where the food sector can develop. People are not going to eat more, but the sector can grow, because consumers are prepared to pay more for the kilocalories they consume’, says Grievink.
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Nedato puts full focus on French-fry potatoes
On 6 and 7 September 2023, the entire potato chain will come together during PotatoEurope 2023 in Belgium. In the NAO-Netherlands pavilion, Nedato presents the company’s full focus on growing and trading french fries potatoes. In addition, Nedato wants to be a partner for parties in the potato chain.
Farm Frites Poland Dwa’s 30th anniversary conference reflects on past, present and future
Farm Frites Poland Dwa celebrated its 30th anniversary by organizing a conference called “1993-2023-2053. Past-Present-Future of agriculture in Poland” at the end of June. Representatives of the local government, universities, suppliers, clients, and other stakeholders who have been accompanying the company in its development for three decades gathered for this special occasion.
Europatat looks back at a successful congress for the European potato sector
European Potato Trade Association Europatat reports that the 2023 edition of its annual congress has been a successful event for the European potato community. The association reports that over 100 participants from more than 14 different European and non-European countries took part in the Europatat Contress 2023, co-organised by the Polish Potato Federation.
Survey finds potatoes are America’s favorite vegetable
A recent survey conducted by Potatoes USA finds that potatoes are America’s favorite vegetable for the 7th year in a row.
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