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Potatoworld Magazine
No part of the potato industry has been untouched by the virus. There has been plenty of bad news, but there has been some good news too, writes Cedric Porter, Editor of World Potato Markets.
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Dutch companies envision more sustainable Indian potato value chains
In a recent news release, the Dutch Ministry of Agriculture, Nature and Food Quality reports that (Indo-)Dutch companies believe they can help establish more sustainable value chains for potato farmers who are struggling to get remunerative prices in certain regions of India.
Potato supply chain contributes over 100 billion dollar to U.S. economy
The total economic contribution of the U.S. potato sector in 2021 is estimated to be 100.9 billion dollar, of which farm production alone accounts for 10.8 billion dollar. This is one of the main conclusions from an analysis carried out by economists and researchers at Michigan State University, marking the first time any organization has…
Europatat opens registrations for 2023 congress
The Polish Potato Federation and the European Potato Trade Association Europatat announce the opening of registrations for the Europatat Congress 2023, taking place in Gdansk, Poland, from June 5 to June 7.
American study shows that diners will pay more for meals that include potatoes
A recent study of 1,500 consumers who eat out at restaurants identified habits and opinions of restaurant patrons related to potatoes. The study uncovered potato dishes consumers love to order when eating out, potato dishes they choose to swap in place of other options presented to them, and their overall expectations regarding potatoes at restaurants.
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