Cod with a crispy crust

Main course, serves 4. Preparation time approximately 40 minutes

We are all familiar with a bag of crisps in front of the telly. Cooking with crisps may be a little less usual.

But that’s definitely possible too! Deliciously crispy and savoury. More reasons to crack a bag.

Ingrid van den Arend, Cook it!

Click here to subscribe to Potato World magazine!