June 20, 2023 | Articles
Crusty potato lifehack
A lifehack is a skill that makes life easier, often by applying something in a different way. The short preparation time, the few steps and the very unique way of processing make this dish a delicious hack.
June 20, 2023 | Articles
Potato Cheezz: cheese made from fresh potatoes
From now on, the potato is also entering the world of frozen pizza, cheese croquettes and cordon bleus. Indeed, Aviko Rixona – producer of dried potato flakes and dried potato granules – has succeeded in turning fresh potatoes into a vegetable version of cheese. With the launch of Potato Cheezz, the company is responding to…
April 07, 2023 | News
European campaign promoting fresh potatoes prolonged
Promotional bodies Bord Bia, Europatat and VLAM recently announced that their campaign “Potatoes, prepare to be surprised – Europe’s favourite since 1536”, will continue for three more years. The aim of the programme’s activities is to encourage the consumption of fresh potatoes among millennials in Ireland, France and Belgium.
March 21, 2023 | Articles
Steamed vegetables with curry dip
Easy preparation, mega healthy, from Dutch soil with an oriental touch, very tasty and super simple. Today’s ultimate vegan dish!
January 27, 2023 | News
American study shows that diners will pay more for meals that include potatoes
A recent study of 1,500 consumers who eat out at restaurants identified habits and opinions of restaurant patrons related to potatoes. The study uncovered potato dishes consumers love to order when eating out, potato dishes they choose to swap in place of other options presented to them, and their overall expectations regarding potatoes at restaurants.
December 21, 2022 | Articles
Braised Fish with spicy ginger juice
The great thing about innovations and new products is that you are often invited to examine your habits again. So I went to buy a ginger beer, a new and trendy drink. It inspired me to make a fun mix-match dish full of surprising ingredients.
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