December 21, 2022 | Articles
Farmmaps promotes precision farming with on-farm data
At the end of February, Farmmaps went live: one digital location where the grower can store allhis farm data and consult decision-supporting modules. This platform takes years of knowledge and experience – built up during the (further) development of its predecessor Akkerweb – to the next level, at home and abroad.
December 21, 2022 | Articles
Potato professor obtains another PhD again: ‘On Processing Potato’
’Anyone interested in potato processing and people who want to learn about an innovative research approach’, are potential readers of his most recent doctoral research, according to Anton Haverkort. On 14 September, Haverkort obtained his doctorate for the second time, this time on an extensive research project on potato processing, entitled: On Processing Potato.
December 21, 2022 | Articles
Maintain Phytophthora resistance for future generations
Phytophthora is a difficult problem to deal with. Especially for organic farming where no synthetic crop protection products may be used, which is why Bionext has labeled a first generation of resistant varieties as ‘Robust’. This sounds promising, but there is still a great danger in this approach. The first generation of resistant varieties is…
November 24, 2021 | News
In-depth video: Markers and models for an increased potato yield
When it comes to potato cultivation, yield is of great importance. Therefore, any research focusing on increasing yields in potatoes creates high expectations.
November 24, 2021 | Articles
HIP searches for markers and models for an increased potato yield
When it comes to potato cultivation, yield is of great importance. Therefore, any research focusing on increasing yields in potatoes creates high expectations. This is also observed by Dr Christian Bachem, who is researching Markers And Models for Yield (MAMY) as part of the Holland Innovative Potato (HIP) project.
October 22, 2021 | News
Wageningen University produces kerosene from potato waste streams
Wageningen University & Research (WUR) and its partners have developed a new type of aviation fuel, produced using potato waste streams.
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