Not all eyes on a seed tuber produce a sprout; on average, much less than half do and the number of sprouts at the multiple sprouting stage varies between two and ten, four on average. Four sprouting eyes give rise to the formation of four stems per plant on average. The number is lower when very small tubers of less than 20 g are used and higher when large tubers over 100 g are planted.
Plants subsequently produce roughly between 15 and 30 stolons, on average 24, or six per stem. Not all stolons produce tubers at their tips, but some branched stolons produce more than one tuber to result in an average number of one tuber per stolon, so 24 tubers per plant of four stems.
Numbers of tubers per sprout
With each organ produced successively, the spread of the numbers increases. The number of tubers produced per sprout spreads from about 2 to about 12. The proportion of organs yielding the next one (sprouts form stems form stolons form tubers) depends very much on the growing conditions, especially the humidity of the soil.
Tuber size distribution
The number of tubers per plant and thus its tuber size distribution is hard to predict. This is the opposite of forecasting total tuber yield based on weather parameters which is rather accurate. Considering initiation and resorption, variations in the number of eyes per tuber, sprouts per eye, stems per sprout, stolons per stem and tubers per stolon are ample and cumulative. Hence, to predict the size distribution at final harvest, the number of tubers has to be assessed well in advance by pulling up samples of plants and counting the number.
©2015 - 2023 Potatoworld | Webdesign and realisation COMMPRO